Onion Bhaji
Chopped onions mixed with fresh spices, fried in gram flour with a crunchy garnish
Somosa
South Asian spice infused in minced lamb or mixed vegetables coated in thin pastry deep fried to a crispy golden finish.
Paneer Tikka
Homemade cottage cheese marinated in tandoor sauce with fresh herbs and cooked in the tandoor oven.
Chicken Tikka
Boneless Tikka marinated with aromatic spices grilled in the tandoor oven.
Lamb Tikka
Boneless Tikka marinated with aromatic spices grilled in the tandoor oven.
Sheek Kebab
Sheek of Lamb mincemeat with minty, tomato and coriander flavour. Cooked in the tandoor oven.
Prawn Puree
Prawn cooked with herbs and spices in a distinct sauce with served on top of a thin golden bread
King Pawn Puree
King Prawn cooked with herbs and spices in a distinct sauce with served on top of a thin golden bread
Mahraja Lamb Chops
Lamb Chops marinated in fresh yogurt, spices, and herbs, cooked in a flaring tandoori oven to perfection.
Grill Special
Assortment of Chicken, Lamb Tikka and Sheek kebab served fresh salad. Sheek Kebab – Sheek of Lamb mincemeat with minty, tomato and coriander flavour. Cooked in the tandoor oven.
Chilli Chana Puree
Chickpeas pan fried with aromatic spices and Jeera infused with green chillies, bedded on top of a puri.
Chicken Tikka
Dices of chicken marinated in fresh herbs and spices grilled in the tandoor.
Lamb Tikka
Dices of lamb marinated in fresh herbs and spices grilled in the tandoor.
Salmon Korma Tikka
Boneless salmon garnished with fresh aromatic spices, roasted garlic and signature sauce grilled in the tandoor. Served with Korma sauce
House Mixed Grill
Selection of chicken tikka, lamb tikka, sheek kekab, tandoori chicken served with fresh salad and plain Naan.
Lamb Chop
On the bone spring lamb chop marinated with yogurt, mint and spices and barbecued in the tandoor oven.
Paneer Shashlick
Fresh homemade South Asian cottage cheese sparked aromatic spices left to marinate, grilled in the tandoor oven with fresh tomato, onions and peppers glazed in special tandoor sauce.
Chicken Shashlick
Tender chicken seasoned and marinated in herbs and spices stuffed with tandoor coated tomato, onions, and peppers on a skewer, grilled in the tandoor oven.
Lamb Shashlick
Tender lamb seasoned and marinated in herbs and spices stuffed with tandoor coated tomato, onions, and peppers on a skewer, grilled in the tandoor oven.
Tandoori King Prawn
King Prawns marinated with yogurt jeera and mixture of spices. cooked in the tandoor oven.
Roasted Garlic Salmon
Boneless salmon garnished with fresh aromatic spices, roasted garlic and signature sauce grilled in the tandoor oven.
Chicken Tikka Masala
Marinated chicken cooked with selected herbs and spices in the tandoor oven. Pan cooked with a coconut base and signature exotic sauce. (Mild)
Lamb Tikka Masala
Marinated Lamb cooked with selected herbs and spices in the tandoor oven. Pan cooked with a coconut base and signature exotic sauce. (Mild)
Butter Murgh
Tender Slices of chicken cooked in a buttery coconut sauce, small bits of fresh coconut flakes added in a creamy and mild sauce topped with a glazed buttery dressing. (Mild)
Chicken Karahi
Tender marinated chicken tikka cooked in a gravy sauce with capsicum, onion and tomato and a special Karachi sauce. Served in an iron cast Karahi. (Medium
Lamb Karahi
Tender marinated lamb tikka cooked in a gravy sauce with capsicum, onion and tomato and a special Karachi sauce. Served in an iron cast Karahi. (Medium)
Nirala Chicken
Chicken Tikka cooked in a sweet and slightly hot sauce with button mushrooms and green chilli. (Medium hot)
Bullet Chicken Naga
Chicken tossed in Kashmir spice, cooked with bullet chillies, and diced onions infused with our signature secret Naga sauce in a hot spicy thick sauce. (Very Hot)
Bullet Lamb Naga
Lamb tossed in Kashmir spice, cooked with bullet chillies, and diced onions infused with our signature secret Naga sauce in a hot spicy thick sauce. (Very Hot)
Chilli Chicken Masala
Grilled Garlic crushed with a tomato base, chicken tikka with signature garlic Bengal sauce. (Hot
Chilli Lamb Masala
Grilled Garlic crushed with a tomato base, lamb tikka with signature garlic Bengal sauce. (Hot
King Prawn Mango Delight
King Prawns marinated and cooked in tandoori oven, added in a creamy mild sauce. Touched with a mango flavour and dressed in coconut milk. (Mild)
Paneer Amlee
Homemade Fresh Cottage cheese pan cooked in a rich gravy sauce with green chillies and peppers and chefs’ unique sauce with hint of mint. (Hot)
Rajshahi King Prawn
King Prawns, capsicum, tomato and onions coated with Gujratéé sauce cooked in the tandoor. Further pan cooked with selected herbs. (Medium)
Darjeeling Chicken
Chicken or lamb cooked with mushrooms in a creamy buttery sauce, balanced with exotic spices. drizzled with a mild unique house special mild sauce. (Mild)
Darjeeling Lamb
Chicken or lamb cooked with mushrooms in a creamy buttery sauce, balanced with exotic spices. drizzled with a mild unique house special mild sauce. (Mild)
Vegetable Masala
Pan cooked with a coconut base and signature sauce exotic sauce. (Mild)
Palak Jalfrezi
Mixed vegetables cooked in West Indian herbs; peppers onions imbedded with fresh green chilli’s (Hot)
Chilli Paneer
Cubed paneer cooked with peppers, onions with turmeric, ground chillies in a rich sauce. (Hot)
Vegetable Dansak
Cooked with lentils in an exotic sweet and sour sauce. (Fairly Hot)
Begun Bahar
Pan fried aubergine cooked with light spices, topped with a sweet and sour curry sauce. (Madras hot)
Sabzi Mahraj
Baby corn cooked with homemade panner in aromatic spices and herbs. medium thick gravy sauce. (Medium)
Kebab Laziz
Unique house special dish, consisting of Lamb Tikka, Chicken Tikka, Tandoori Chicken and Sheek Kebab cooked in a mild gravy sauce. Selected herbs and spices and an exclusive sauce. (Medium or Hot)
Mahrani Salmon Bhuna
Tandoori Salmon Fish Tikka cooked in a bhuna dry sauce with a chef’s secret sauce and selected herbs with a slight hint of spice. (Medium)
Sultani Ghost
Marinated Lamb Tikka slow cooked with whole Bhindi, fresh herbs and Punjabi spice in a thick gravy sauce. (Medium)
Chicken Malai Palak
Bite size Chicken Tikka in a buttery thick mild sauce with baby spinach and North Indian spices and herbs. (Mild)
Tropical Delight
Chicken or Lamb tikka cooked in a creamy coconut sauce, mango, banana, honey, and raisons. dressed in almond flakes. (Mild)
Sharjahani Goan
Telapia Fish pan fried with Turmeric powder, further slow cooked in a thick gravy sauce with selected herbs and spices. (Medium)
Chicken Balti
Balti Dishes are cooked with tomato, onions and Capsicum in an iron cast Bombay Balti with freshly picked spices and signature sauce sauce and flavoured herbs, served with Naan.
Lamb Balti
Balti Dishes are cooked with tomato, onions and Capsicum in an iron cast Bombay Balti with freshly picked spices and signature sauce sauce and flavoured herbs, served with Naan.
Chicken Tikka Balti
Balti Dishes are cooked with tomato, onions and Capsicum in an iron cast Bombay Balti with freshly picked spices and signature sauce sauce and flavoured herbs, served with Naan.
Lamb Tikka Balti
Balti Dishes are cooked with tomato, onions and Capsicum in an iron cast Bombay Balti with freshly picked spices and signature sauce sauce and flavoured herbs, served with Naan.
Chicken Tikka Jalfrezi Saag Balti
Balti Dishes are cooked with tomato, onions and Capsicum in an iron cast Bombay Balti with freshly picked spices and signature sauce sauce and flavoured herbs, served with Naan.
Lamb Tikka Jalfrezi Saag Balti
Balti Dishes are cooked with tomato, onions and Capsicum in an iron cast Bombay Balti with freshly picked spices and signature sauce sauce and flavoured herbs, served with Naan.
Vegetable Balti
Balti Dishes are cooked with tomato, onions and Capsicum in an iron cast Bombay Balti with freshly picked spices and signature sauce sauce and flavoured herbs, served with Naan.
Prawn Balti
Balti Dishes are cooked with tomato, onions and Capsicum in an iron cast Bombay Balti with freshly picked spices and signature sauce sauce and flavoured herbs, served with Naan.
King Prawn Balti
Balti Dishes are cooked with tomato, onions and Capsicum in an iron cast Bombay Balti with freshly picked spices and signature sauce sauce and flavoured herbs, served with Naan.
Chicken Biryani
Finest Basmati rice blended in with exotic herbs and South Indian spices, with a choice of lamb, chicken, vegetables or prawn/king prawns pan fried. Served with an exclusive vegetable curry sauce.
Lamb Biryani
Finest Basmati rice blended in with exotic herbs and South Indian spices, with a choice of lamb, chicken, vegetables or prawn/king prawns pan fried. Served with an exclusive vegetable curry sauce.
Chicken Tikka Biryani
Finest Basmati rice blended in with exotic herbs and South Indian spices, with a choice of lamb, chicken, vegetables or prawn/king prawns pan fried. Served with an exclusive vegetable curry sauce.
Lamb Tikka Biryani
Finest Basmati rice blended in with exotic herbs and South Indian spices, with a choice of lamb, chicken, vegetables or prawn/king prawns pan fried. Served with an exclusive vegetable curry sauce.
Prawn Biryani
Finest Basmati rice blended in with exotic herbs and South Indian spices, with a choice of lamb, chicken, vegetables or prawn/king prawns pan fried. Served with an exclusive vegetable curry sauce.
Tandoori King Prawn Biryani
Finest Basmati rice blended in with exotic herbs and South Indian spices, with a choice of lamb, chicken, vegetables or prawn/king prawns pan fried. Served with an exclusive vegetable curry sauce.
Vegetable Biryani
Finest Basmati rice blended in with exotic herbs and South Indian spices, with a choice of lamb, chicken, vegetables or prawn/king prawns pan fried. Served with an exclusive vegetable curry sauce.
Paneer Tikka Biryani
Traditional Chicken Curry Dishes
Madras, Vindaloo, Bhuna, Korma, Rogon - Josh, Patia, Dansak, Saag
Traditional Lamb Curry Dishes
Madras, Vindaloo, Bhuna, Korma, Rogon - Josh, Patia, Dansak, Saag
Traditional Prawn Curry Dishes
Madras, Vindaloo, Bhuna, Korma, Rogon - Josh, Patia, Dansak, Saag
Traditional King Prawn Dishes
Madras, Vindaloo, Bhuna, Korma, Rogon - Josh, Patia, Dansak, Saag
Traditional Vegetable Dishes
Madras, Vindaloo, Bhuna, Korma, Rogon - Josh, Patia, Dansak, Saag
Bombay Aloo
Potato cooked with cumin's and garlic
Saag Aloo
Potato cooked with spinach in a dry sauce.
Mushroom Bhaji
Fresh Mushroom cooked with tomato and onions.
Saag Bhaji
Fresh spinach cooked with garlic and onions.
Chana Masala
Chickpea cooked in a dry sauce with Garam Masala
Bindi Bhaji
Fresh Okra/Lady Fingers cooked with herbs and coriander
Saag Paneer
Homemade Paneer Cheese cooked with fresh spinach
Brinjal Bhaji
Aubergine pan cooked with turmeric, garlic and cumin
Basmati Rice
Pilau Rice
Mushroom Rice
Keema Rice
Special Fried Rice
Plain Naan
Garlic Naan
Peshwari Naan
Keema Naan
Garlic Masala Chilli Naan
Tandoori Roti
Plain Papadam
Masala Spicy Papadam
Mango Chutney
Mint Sauce
Mixed Lime Pickle
Onion Salad
Raitha
Plain, Cucumber or Onion.
Nestled in the heart of St Albans, Nouvellè Lounge Menu offers a delightful blend of contemporary flavors and classic dishes, perfect for any occasion. Whether you're craving a hearty breakfast to start your day, a quick lunch, or a relaxed evening meal, their menu caters to all tastes. From light bites and freshly made sandwiches to more indulgent mains and mouth-watering desserts, there’s something for everyone. With an emphasis on quality ingredients, each dish is crafted with care to provide both comfort and a touch of sophistication. The drinks selection, featuring everything from artisanal coffees to expertly mixed cocktails, is the ideal complement to any meal. So, if you're in the area and in the mood for a flavorful experience, Nouvellè Lounge Menu promises to satisfy your cravings and leave you wanting more.